Baking From Scratch 101

Include fun baking projects of all kinds

We are inviting you to join!

ALL SESSIONS ARE ONINSTAGRAM LIVE! Schedule subject to change:

February 4: Rolling out puff pastry. Come ready with your “dtrempe!” so we can get rolling!Instructions and ingredient list here.

March 4:Tough times pantry cookies- and puff pastry principles reviewed so you can make ourCroissant Chipsat home!

April 1: Mystery recipe using Croissant Chips – REVEALED! Pastry Chef Caroline Schiff will show us how to make Slow Up Granola using hazelnuts – and some Croissant Chips thrown in!Ingredient list here.

May 6: WE ALL SCREAM FOR ICE CREAM! Cookie Square/Croissant Chip ice cream withTiffany Schleigh- yes please.Ingredients and tools here.

June 3: TBD!

July 1: TBD!


September 2: TBD!

We will confirm the recipe and send instructions closer to each date.

Click here to register

Event Date and Time:
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