This is an opportunity to volunteer in and around Tacloban, on Leyte island. Once you arrive you will live with and be integrated into the lives of local families, sharing their food and way of life in Tacloban. Volunteers will likely have rooms of their own (these will be shared if the program is busy) although homes are spartan in keeping with the average Filipino family’s lifestyle. Joining in local festivities and visiting amazing locations are highlights for many volunteers.
Volunteers are provided with two meals per day/ 7 days per week. Common to the local cuisine are a variety of meat and seafood dishes. Filipinos like to eat rice, which volunteers are likely to find on their plates for breakfast (sometimes), lunch and dinner. Rice is generally accompanied with meat, fish and/or vegetables.
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